10 Second Fresh Tomato Sauce

fresh tomato pasta sauce recipe
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Recipe by: KitchenAid
kitchenaid.com.au
Average: 5 (1 vote)
86 Collected
Difficulty
Easy
Category
Cuisine
Cook:  10 minutes
Makes:  1 1/4 cups (300mL)
Serves:  2
Just simply toss this fresh sauce through your favourite steaming hot pasta. Ta Da, a scrumptious meal in 10 minutes. This recipe uses the KitchenAid Deluxe Hand Blender.

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10 Second Fresh Tomato Sauce
Ingredients:
Method:
  1. For best results, use the KitchenAid Deluxe Hand Blender
  2. Place half of the tomato quarters into the hand blender beaker. Attach the multipurpose blade to the blending arm. Puree/chop on the highest speed for 3 seconds
  3. Add the remaining tomato followed by the spring onions, chilli and herbs. Continue to puree/chop, moving the blender up and down in the jug, for about 5 seconds or until you have the desired consistency
  4. Season to taste with salt, freshly ground black pepper and sugar. Allow sauce to stand 3-5 minutes to allow it to thicken
  5. Toss fresh sauce through the piping hot pasta and top with parmesan. Or use as a delicious dipping sauce
Tips & Hints:
  • Keep the hand blender low in the beaker to minimise splashing. Toss the sauce through cold cooked potatoes or serve over steamed vegetables or grilled chicken or fish

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