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Basic Tomato Sauce and Great Ways to Use It

Basic Tomato Sauce Recipe and Great Ways to Use It
Credit: Whisk Media Group
Recipe by: Ardmona
Average: 4.8 (21 votes)
538 Collected
Prep:  10 mins
Cook:  50 mins
Makes:  6
The easiest, most versatile tomato sauce recipe you'll ever need; using Australian Made Ardmona tomatoes of course!

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Basic Tomato Sauce and Great Ways to Use It
Basic Tomato Sauce
Basic Tomato Sauce
  1. Heat oil in a large saucepan over medium-low heat. Add onions and garlic. Cook, stirring often, for 8-10 minutes until very soft
  2. Increase heat to medium-high. Stir in tomato paste. Cook, stirring, for 1 minute. Reduce heat to medium.
  3. Add tomatoes and sugar. Using a wooden spoon, break up the whole tomatoes by pressing tomatoes against the side of the pan.
  4. Gently simmer, uncovered and stirring occasionally, for 30-35 minutes until thick. Season to taste and serve
  5. Alternatively, spoon the sauce into airtight containers and refrigerate for 1 week or freeze until required
Tips & Hints:
  • Use within 3 months. Once open store in the fridge. Great serving ideas include:
  • Serve over cooked pasta with fresh basil leaves and parmesan cheese
  • Spoon onto pizza bases before adding your favourite toppings
  • Toss flaked canned tuna, olives and rocket leaves through the sauce and serve with penne

Reviews for Basic Tomato Sauce and Great Ways to Use It

Average: 4.8 (21 votes)