Classic White Christmas
Prep:  15 minutes, plus 15 minutes setting time
Cook:  5
Makes:  24 pieces
Average: 4.6 (30 votes)
Difficulty:
Cuisine:
Saved:
Australian
63
Recipe by: Copha
The classic Australian White Christmas slice recipe is a traditional treat we all look forward to. Enjoy as a centrepiece dessert or keep the tradition alive and make a bag or tin of White Christmas as a food gift.
Credit: Whisk Media Group
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Classic White Christmas
Ingredients:
Method:
  1. Melt Copha in a saucepan over low heat. Cool slightly.
  2. Combine dry ingredients in a mixing bowl. Pour Copha onto dry ingredients. Mix well.
  3. Working quickly, spoon into a lined lamington tin and press down firmly.
  4. Freeze until set (about 15 minutes), then store in the refrigerator. Cut into squares and serve.
Tips & Hints:
  • Alternatively, melt Copha in the microwave. Chop into pieces and microwave on High in 30 second bursts, stirring until melted.
  • For more festive colour, add extra chopped glace cherries to the top before chilling.
  • Store White Christmas in a sealed container for up to 5 days.
Create classic and new dessert treats with Copha Vegetable Shortening
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Copha Vegetable Shortening
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We’ve found some beautiful serving platters and festive gift boxes that are perfect for sharing, gifting and making the most of homemade White Christmas this festive season.

Heritage Heirloom Christmas Candy Cane Cake Stand 25cm in Red

Villeroy & Boch Toy's Delight Footed Cake Plate 28cm

Heritage Candy Bowl Large

6 Pack of Christmas Cookie Tins

12 Pack of Christmas Cookie Boxes with Twine and Gift Tags

80x Christmas Wax Paper Sheets / Bowl Liners

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