Easy Watermelon Pizza

Easy Watermelon Pizza
Recipe by: myfoodbook Cooking School
Average: 5 (1 vote)
10 Collected
Prep:  15 minutes
Cook:  1 minute
Makes:  8 slices

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Easy Watermelon Pizza
  1. Use a large sharp knife to cut the watermelon in half across the centre. Using the tines of a fork and a toothpick, mark out evenly where to cut a slice for the pizza base. Cut the slice. Repeat with the other half of the watermelon. Lay the 2 slices on a board to create a pizza round.
  2. Cut the watermelon round into wedges to resemble pizza slices.
  3. Drizzle the pizza with the white chocolate and scatter with the pistachio. Serve immediately.

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