Pasta Carbonara
Prep:  5 minutes
Cook:  20 minutes
Serves:  4
Average: 3 (1 vote)
Difficulty:
Cuisine:
Saved:
Italian
651
Recipe by: Gourmet Garden
A modern twist on a classic favourite.
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Pasta Carbonara
Ingredients:
Pasta Carbonara with Basil & Chilli
Method:
Pasta Carbonara with Basil & Chilli
  1. Cook fettuccine or spaghetti in boiling, salted water for 10-12 minutes. Drain and set aside
  2. Heat butter in a large frying pan and saute bacon, Gourmet Garden Garlic and Chilli over a moderate heat until golden and lightly browned. Add pasta to pan, toss through bacon and place over a medium heat
  3. In a separate bowl whisk together egg yolks, cream, grated parmesan cheese, Gourmet Garden Basil and Italian Herbs
  4. Add egg mixture to fry plan and stir quickly to combine and heat through. Serve with a green side salad if desired
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