Mediterranean Pasta
Prep:  5 minutes
Cook:  10 minutes
Serves:  4
Average: 4 (1 vote)
Difficulty:
Cuisine:
Saved:
Mediterranean
169
Recipe by: Gourmet Garden
A fresh and delicious pasta using prosciutto, vegetables and mediterranean herbs.
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Mediterranean Pasta
Ingredients:
Method:
  1. Preheat grill to high. Place prosciutto on a baking tray. Grill for 4 - 5 minutes or until crisp. Set aside to cool. Break into pieces
  2. Meanwhile, Cook penne pasta in a large saucepan of boiling salted water following packet directions until tender. Drain. Return to pan
  3. Add olive oil and Gourmet Garden Mediterranean Seasoning. Toss to coat. Add semi-dried tomatoes, baby rocket, prosciutto and roasted yellow capsicum to pasta. Toss to combine. Serve topped with crumbled feta if desired
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