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Pork Satay Hot Pot

Pork Satay Hot Pot
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Recipe by: The Good Nut
www.facebook.com
Average: 3.5 (66 votes)
357 Collected
Difficulty
Easy
Category
Cuisine
Prep:  15 mins
Cook:  3-4 hrs
Serves:  6

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Pork Satay Hot Pot
Ingredients:
Pork Satay Hot Pot
Method:
Pork Satay Hot Pot
  1. PLACE the onion, garlic, ginger, peanut butter, chilli sauce and soy sauce in a food processor and pulse to form a coarse paste. Heat half the oil in a large frying pan, add paste and stir fry for 2-3 minutes until fragrant
  2. TRANSFER to slow cooker. Dust pork in cornflour, heat remaining oil in frying pan and cook the pork, in batches, until well browned
  3. TRANSFER pork to slow cooker and combine with onion mixture, carrot, stock and coconut cream. Cover and cook on high for 3-4 hours or low for 6-8 hours
  4. SERVE with steamed rice, sprinkled with coriander and fried shallots

Reviews for Pork Satay Hot Pot

3.51515
Average: 3.5 (66 votes)