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Quince Paste

Quince Paste
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Recipe by: Breville
breville.com.au
Average: 4.2 (5 votes)
48 Collected
Difficulty
Easy
Category
Cuisine
-
Cook:  45 minutes
Serves:  12
This recipe uses the Breville Quick Touch™ Crisp Microwave - crisps and browns foods that normally become soggy from standard microwave reheating.

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Quince Paste
Ingredients:
Method:
  1. Peel, core and cut quince into small 1cm pieces
  2. Put quince, water and lemon juice into a large Pyrex bowl, cover tightly with 2 layers of cling film and poke holes into the top with a knife
  3. Select 100% power and dial up 7 minutes. Press START button
  4. Remove and stir; recover and return to microwave. Select 100% power and dial up 7 minutes. Press START button. Remove and cool slightly
  5. Pour into a blender and blend until it forms a smooth puree
  6. Weigh the puree and add 3/4 of the weight of sugar to the puree and stir until well combined
  7. Return to the Pyrex bowl and select 100% power and dial up 30 minutes. Press START button; stir every 7 min, until thick and pink
  8. Transfer to a lined square (18 x 18cm) baking dish or cake tin and spread out evenly. Cover and refrigerate until cool
  9. Serve with cheese of your choice

Reviews for Quince Paste

4.2
Average: 4.2 (5 votes)