Prep:  15 minutes
Serves:  2
Average: 2.5 (2 votes)
Difficulty:
Cuisine:
Saved:
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Seafood pasta salad
Ingredients:
Method:
  1. Toss De Costi Seafood Salad, whole egg mayonnaise and edamame through the cooked pasta shells
  2. Serve in a salad bowl and top with parsley
Tips & Hints:
  • If you like it extra creamy add more whole egg mayonnaise
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