Tuna, Rocket And Olive Penne

Tuna, Rocket And Olive Penne Recipe
Credit: Whisk Media Group
Recipe by: Ardmona
Average: 4.5 (6 votes)
82 Collected
Prep:  10 min
Cook:  20 min (when using pre-made tomato sauce)
Serves:  4
When you need dinner on the table fast, this pasta dish really is a winner. Use Ardmona's Basic Tomato Sauce recipe that you've made ahead, for a quick and easy dinner ready in 10 minutes.

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Tuna, Rocket And Olive Penne
Basic Tomato Sauce
  1. Cook penne following packet directions. Drain
  2. Meanwhile, heat tomato sauce in a large frying pan
  3. Add cooked pasta, tuna and olives, toss over medium-high heat until hot
  4. Toss through rocket
  5. Season and serve
Tips & Hints:
  • To make this recipe have a pre made batch of Ardmona's Basic Tomato Sauce ready to go.
Basic Tomato Sauce
  1. Heat oil in a large saucepan over medium-low heat. Add onions and garlic. Cook, stirring often, for 8-10 minutes until very soft
  2. Increase heat to medium-high. Stir in tomato paste. Cook, stirring, for 1 minute. Reduce heat to medium
  3. Add tomatoes and sugar. Using a wooden spoon, break up the whole tomatoes by pressing tomatoes against the side of the pan
  4. Gently simmer, uncovered and stirring occasionally, for 30-35 minutes until thick. Season to taste and serve
Tips & Hints:
  • Ardmona Basic Tomato Sauce Prep Time: 1 hour Makes: 6 cups This recipe only uses 2 cups of Ardmona's Basic Tomato Sauce. Save the rest for other great recipes like Pizza Margherita.
  • You can keep the sauce in airtight containers and refrigerate for 1 week or freeze until required.

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