Wine, Saffron and Chilli Infused Mussels Recipe | myfoodbook
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Wine, Saffron and Chilli Mussels recipe

Wine, Saffron and Chilli Infused Mussels

Wine, Saffron and Chilli Mussels recipe
Average: 4 (2 votes)
84 Collected
Difficulty
Easy
Category
Main Ingredient
Prep:
15 minutes
Cook:
15 minutes
Serves:
4-6
A wonderful, simple, fresh chilli mussels recipe, with a delicious flavour. Serve with crusty bread to soak up all the sauce. This recipe uses the KSM150 Artisan Stand Mixer by KitchenAid with the Food Processor Attachment.