Cob Recipes

Cob bread loaf, also known as a cob loaf or simply a cob, is a popular type of bread typically baked in a round shape. It has a crispy crust on the outside and a soft, fluffy interior. Cob bread loaves are often enjoyed by tearing off pieces and dipping them in various spreads or soups, making them a versatile and tasty addition to any meal or gathering. Whether you're serving it as an appetiser, using it for sandwiches, or enjoying it on its own, cob bread is a delightful and satisfying choice.