Recipes made with Granny Smith Apples

Granny Smith apples are a popular variety of apple known for their distinct tartness and crisp texture. They are commonly used in baking, as their tartness adds a refreshing contrast to the sweetness of desserts like apple pies, tarts, and crisps. The firm texture of Granny Smith apples holds up well during cooking, making them ideal for baking. They can also be used in salads, slaws, and other savory dishes, as their tartness adds a lively flavor and crispness.