Recipes made with Rice Paper

Rice paper, also known as spring roll wrappers or bánh tráng, is a thin and translucent sheet made from rice flour, water, and salt. It is a staple ingredient in Vietnamese and other Southeast Asian cuisines. Rice paper is typically used to make fresh spring rolls, where it serves as the outer wrapper for a variety of fillings such as vegetables, herbs, and cooked meats or seafood.

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Recipes made with Rice paper...