Prep:  15 minutes plus minimum 1 hour refrigeration time
Serves:  6
Average: 4 (2 votes)
Difficulty:
Cuisine:
Saved:
718
Stir in the cherries and chill for at least 1 hour (or up to three days). Create your own personalised cookbook with the addition of Australian Cherries.

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Cherry Sangria
Ingredients:
Cherry Sangria
Method:
Cherry Sangria
  1. Combine the wine and sugar in a large jug
  2. Thinly slice the orange, lemon and lime and add to the wine mixture
  3. Stir in the cherries and chill for at least 1 hour (or up to three days)
  4. When ready to serve, add the lemonade and serve over lots of ice. Alternately, serve the wine and the lemonade in separate carafes and allow people to mix the sangria themselves, to their taste
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