Minty Melon with Ginger Yoghurt
Prep:  10 minutes
Serves:  2
Average: 5 (1 vote)
Difficulty:
Cuisine:
Saved:
Australian
74
Recipe by: The Dairy Kitchen
Minty Melon with Ginger Yogurt recipe. Quick easy and healthy breakfast, brunch, snack or dessert idea to make at home.
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Minty Melon with Ginger Yoghurt
Ingredients:
Method:
  1. Finely grate the ginger onto a plate. Pour the grated ginger and any juices into a fine sieve and pressover a bowl to collect all the juice. Stir the juice into the yogurt
  2. Divide the melon between 2 serving bowls, top with ginger yogurt and sprinkle with mint
Nutrition Information
Per adult serving

Calories

-

Energy

552.0kJ

Protein

5.9g

Fat, Total

3.8g

Saturated

2.3g

Carbs, Total

17.0g

Sugars

16.9g

Dietary Fibre

1.4g

Sodium

90.0mg
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