Guacamole with Prawn Fritters
Prep:  25 min
Cook:  10 min
Average: 3.3 (4 votes)
Difficulty:
Cuisine:
Saved:
Mexican
84
Recipe by: Everyday Delicious Kitchen
These fresh prawn fritters with avocado guacamole are the best summer or spring snack, appetiser or finger food. Make the guacamole recipe using philly cream cheese.
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Guacamole with Prawn Fritters
Ingredients:
Method:
  1. COMBINE the PHILLY, avocado, coriander, lemon rind, juice and seasonings. Spoon the dip into a serving bowl. Chill
  2. WHISK together the milk, egg and sweet chilli sauce. Stir through the prawns, flour, spring onions and season to taste
  3. HEAT the oil in a large non-stick frypan and cook tablespoonsful of mixture over a medium heat for 2-3 minutes on each side until golden. Drain. Repeat with remaining mixture.
  4. Serve fritters warm with Guacamole and garnish with coriander
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