Ham, Olive, Asparagus and Ricotta Pizza

Ham, Olive, Asparagus and Ricotta Pizza

Prep: 5 minutes

Cook: 15 minutes

Makes: 1 large pizza

Serves: 4

Difficulty:

Cuisine:

Saved:

30

Recipe by: Perfect Italiano

Get a taste of Italy with this mouth-watering Ham, Olive, Asparagus, and Ricotta Pizza. This pizza recipe is easy to make and perfect for a weeknight dinner or a weekend party. Made with fresh ingredients like asparagus, olives, ham, and of course, ricotta cheese, this pizza is sure to be a hit!

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Ham, Olive, Asparagus and Ricotta Pizza

Ingredients:

1 large Pizza Base

3 tbsp basil pesto

100g ham, torn into large pieces

1/2 bunch asparagus, trimmed and chopped into thirds

1/2 cup pitted kalamata olives

250g Perfect Italiano Perfect Pizza cheese

6-8 basil leaves, to serve

1/3 cup Perfect Italiano Smooth & Creamy Ricotta

Method:

Preheat oven to 250°C
Spread the pizza base with pesto. Arrange the ham, asparagus and olives top of pizza. Scatter with Perfect Italiano Perfect Pizza to evenly cover base
Place the pizza in the oven for 10-15 minutes or until the cheese is melted and base is crispy. Remove from the oven and spoon over dollops of Perfect Italiano Smooth & Creamy Ricotta and sprinkle over fresh basil leaves. Serve immediately

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