Avocado Chocolate Mousse

This is a photo of Avocado Chocolate Mousse
magnify
 
Recipe by: Australian Avocados
australianavocados.com.au
See all from Australian Avocados
Average: 3.3 (7 votes)
34 Collected
Difficulty
Easy
Category
Cuisine
-
Prep:  10 minutes
Cook:  30 minutes
Serves:  4
Review Reviewprint PrintCollect Collect

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
FacebookPintrestTwitterGoogle ClassroomShare via Email
Avocado Chocolate Mousse
Ingredients
Method
Ingredients:
Method:
  1. Carefully melt the chocolate chips, before beginning
  2. Combine all ingredients in a food processor until completely smooth
  3. Refrigerate and serve with chocolate sauce and little scoops of avocado
Tips & Hints:
  • Use less milk for a thicker mousse and more for a thinner result. If using chocolate chips, use only 2-3 tbsp. of sugar

Feedback and Reviews

Enter your food preferences

No reviews for this recipe yet.