Prep: 5 minutes
Cook: 10 minutes
Makes: 2 1/2 cups
Serves: 6
This classic custard recipe makes a thick custard that is ready to pour over your favourite dessert and is amazing in recipes like trifle!
Recipe Shopping List
Basic Custard Recipe
More Desserts Recipes from Australian Eggs
Custard recipe
10 months 1 week ago
Easy, simple an perfectly delicious
Yummy custard without all the ingredients
1 year 4 months ago
I didn't have all the ingredients so used this is a base and gave it a go.. Instead, I used 3 yolks, 1 tbl spoon of plain flour and 300ml of milk and a few spashes of Madagascan vanilla essence. I've never made custard before, but this turned out great! I think the secret was to constantly stir and heat gently until starting to thicken - then take it off the heat, as once it turns it does so quickly. It will continue to thicken for a couple of minutes of the heat.
Basic custard
1 year 4 months ago
Will use this method always. Perfect and easy. Love it.3E64X
Great custard
1 year 7 months ago
Thanks for the video. I finally made custard!!!!
Perfect
1 year 9 months ago
OMG this custard is fantastic. I do use custard powder but wanted to try making from scratch. I'll use this method for very special recipes.
Pages
- 1
- 2
Feedback and Reviews