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Creamy Mashed Potato

Creamy Mashed Potato
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Recipe by: Western Star
westernstarbutter.com.au
Average: 5 (3 votes)
856 Collected
Difficulty
Easy
Category
Cuisine
Prep:  10 minutes
Cook:  15 minutes
Serves:  4

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Creamy Mashed Potato
Ingredients:
Creamy Mashed Potato
Method:
Creamy Mashed Potato
  1. Place potatoes in a saucepan of cold water and bring to the boil, season with salt. Simmer until tender. Drain and return potatoes to saucepan. Shake saucepan over low heat to remove any remaining moisture from potatoes
  2. Mash potatoes using a potato masher. Add butter and mix vigorously with a wooden spoon until smooth
  3. Add hot milk to potatoes and continue to stir until smooth and creamy.
  4. Season to taste. Use as required

Reviews for Creamy Mashed Potato

5
Average: 5 (3 votes)