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Creamy Mayonnaise
Ingredients:
Method:
- For best results use the Breville Boss To Go blender
- Place egg yolks, mustard, lemon juice and salt into blender jug and secure lid
- BLEND 15 seconds or until combined. MIX 1 1/2 - 2 minutes. While motor is running remove inner cap and gradually pour in oil until mixture is thick and emulsified. Storage: Transfer to an airtight container and store in the fridge for up to 1 week
- MIX 1 1/2 - 2 minutes. While motor is running remove inner cap and gradually pour in oil until mixture is thick and emulsified
Tips & Hints:
- Storage: Transfer to an airtight container and store in the fridge for up to 1 week
- To make an aioli: Add 2 cloves garlic and increase lemon juice to 2 tablespoons. For a lime aioli use lime juice instead of lemon juice
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