Prep:  5 minutes
Cook:  5 minutes
Serves:  2
Average: 4 (3 votes)
Recipe by: Western Star
Whip up a speedy delight with our Ham, Cheese, Tomato & Spinach Toastie. This easy-to-make, no fuss lunch staple is perfect for a busy day when you need something quick and simple. With tomatoes, tasty cheese, ham and a handful of baby spinach, you're in for a delightful, flavourful bite!
Credit: Whisk Media Group

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
Ham, Cheese, Tomato & Spinach Toastie
  1. Spread butter evenly over one side of each slice of bread.
  2. Build the toastie using the unbuttered side of the bread. Start with a slice of cheese, spinach, ham, tomato and another slice of cheese. Cover with remaining slice of bread, buttered side on the outside.
  3. Cook in a sandwich press or frying pan until bread is golden and cheese has melted.
  4. Spread with a little extra butter while warm and serve with a simple salad of cherry tomatoes and chives.
Tips & Hints:
  • We used Mini Pane Di Casa Seed & Grain Loaf however you can use your favourite bread.
FacebookPintrestX (Twitter)Google ClassroomShare via Email

Feedback and Reviews

Enter your food preferences

No reviews for this recipe yet.