Prep:  15 minutes
Cook:  25 minutes
Serves:  4
Average: 4.2 (26 votes)
Recipe by: Lilydale
This fulfilling healthier chicken schnitzel burgers with avocado smash recipe is ideal for weekend lunches or a quick midweek dinner. With Lilydale's new freezer range tenders and schnitzels you can have your dinner on the table in 30 minutes.
Credit: Whisk Media Group

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Healthier Chicken Schnitzel Burgers with Avocado Smash
  1. Cook Lilydale Free Range Herb & Parmesan Baked Chicken Schnitzels following packet directions
  2. Meanwhile, to make avocado smash, halve avocado lengthways, remove the seed and roughly chop. Place into a bowl. Add lemon juice and season with salt and pepper. Roughly mash with a fork. Stir through feta. Set aside
  3. Combine yoghurt and peri peri sauce in a small bowl until smooth. Set aside
  4. Toast bread rolls. Divide avocado smash between bread rolls. Top roll bases with lettuce and cucumber. Halve schnitzels. Top each burger with a schnitzel. Drizzle with peri peri yoghurt and top with roll tops. Serve with remaining peri peri yoghurt and sweet potato fries
Tips & Hints:
  • Total to the table: 30 minutes. Find them in the Freezer aisle at your local Coles supermarket.
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this delightful recipe!
alexandrina pilatapia
3 years 7 months ago
it looks rather tasty and yummy to eat as a nice treat! :D