Perfect Fresh Pasta
Prep:  15 Mins, plus 30 minutes resting time
Serves:  6
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Average: 5 (3 votes)
Difficulty:
Cuisine:
Saved:
Italian
81
Recipe by: Perfect Italiano
The easy way to make your own pasta! This recipe is so simple and the joy of making your own fresh pasta is really something special.
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Perfect Fresh Pasta
Ingredients:
Method:
  1. Place the flour into a medium bowl. Make a well in the centre and add the eggs. Use a fork to gently incorporate the eggs into the flour until a dough forms. Transfer the dough to a lightly floured surface and knead for 5 minutes or until the dough is soft and silky
  2. Cover with plastic wrap and rest in the fridge for 30 minutes before rolling out
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