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Pie Maker Okonomiyaki (Japanese Savoury Pancake)

Okonomiyaki pie maker recipe
Credit: Whisk Media Group
Recipe by: Australian Eggs
Average: 4.3 (112 votes)
407 Collected
Prep:  10 minutes
Cook:  8 minutes
Makes:  6
Serves:  4
If you're looking for easy pie maker recipes to make in your Pie Maker, this vegetarian Japanese style Okonomiyaki recipe is a great idea!

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Pie Maker Okonomiyaki (Japanese Savoury Pancake)
  1. Preheat pie maker. Wait for the green READY light to go on.
  2. Meanwhile, whisk eggs, milk, flour and baking powder together in a bowl. Season with salt and pepper. Stir in coleslaw mix.
  3. Spray pie maker with oil. Place one-sixth of the mixture into each hole. Close lid and cook for 3-4 minutes or until about half cooked. Using a spoon or fork, flip pancakes over, pressing into holes. Cook for a further 3-4 minutes or until cooked through. Remove from pie maker. Continue to cook remaining pancakes.
  4. Transfer okonomiyaki to a serving plate. Drizzle with mayonnaise and okonomi sauce and scatter with shallot.
Tips & Hints:
  • Note: Okonomi sauce is a Japanese-style barbecue sauce traditionally served with okonomiyaki. Find it in the Asian aisle of large supermarkets. You can substitute with tonkatsu sauce or, at a pinch, a good barbecue sauce.

Reviews for Pie Maker Okonomiyaki (Japanese Savoury Pancake)

Average: 4.3 (112 votes)