Roast Pork, Apple, Blue Cheese and Watercress Salad Recipe | myfoodbook | Make a cookbook with Western Star recipes

Mega Menu - Collections

Feature Partners

Why create an account?

COLLECT
recipes from top food and cooking brands

CREATE
your own recipes and cookbooks

ORGANISE
recipes into your own cookbook collections

ACCESS
your recipes anywhere, anytime

SHARE
your favourite recipes and cookbooks

Cookbooks Mega Menu

Recipe Search

Recipe Finder
CREATE FREE COOKBOOKS     LEARN MORE
  COLLECT
recipes from top food
and cooking brands
  CREATE
your own recipes
and cookbooks
  ORGANISE
recipes into your own
cookbook collections
  ACCESS
your recipes
anywhere, anytime
  SHARE
your favourite recipes
and cookbooks

Roast Pork, Apple, Blue Cheese and Watercress Salad

Roast Pork, Apple, Blue Cheese and Watercress Salad

Share this recipe with a friend.

You are not logged in. You need to login or create an account to start collecting recipes and create cookbooks.

This salad makes a great boxing day lunch, using leftover roast pork and bread from christmas day, as well as that last little bit of blue cheese from the cheese platter!
Prep: 
20 minutes
Cook: 
10 minutes
Serves: 
4
Collected By: 
210
Rated: 
Average: 4.3 ( 3 votes)
Main Ingredient: 
Difficulty: 
Easy
Related Categories: