Recipes made with Baguette

Baguettes are a type of French bread that's beloved for its crispy crust and soft, airy interior. With their versatile and delicious flavor, baguettes can be used in a wide range of dishes, from classic sandwiches and crostini to more creative recipes like French toast or bread pudding. Whether you're using them to make a delicious sandwich or dipping them into a bowl of soup, baguettes can add a delicious and unique twist to your meals.