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Avocado, Baby Spinach and Prawn Salad

Avocado, Baby Spinach and Prawn Salad
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Recipe by: Sydney Markets
www.sydneymarkets.com.au
Average: 4.5 (8 votes)
119 Collected
Difficulty
Easy
Category
Cuisine
-
Prep:  30 mins
Serves:  4

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Avocado, Baby Spinach and Prawn Salad
Ingredients:
Method:
  1. Halve avocados lengthways, peel and deseed. Cut lengthways into 1cm-thick slices. Sprinkle avocado with lime juice to coat
  2. Arrange spinach, prawns and avocados on a serving platter. Sprinkle with chives and green onions. Season with salt and pepper. Drizzle with extra virgin olive oil to taste. Serve with crusty baguette bread and aioli or mayonnaise

Reviews for Avocado, Baby Spinach and Prawn Salad

4.5
Average: 4.5 (8 votes)