Recipes made with Pecans

Pecans are a type of tree nut known for their rich and buttery flavor. They have a slightly sweet taste and a crunchy texture, making them a popular ingredient in both sweet and savory dishes. They are often used in baking, where they add a delicious nutty flavor and a delightful crunch to cakes, cookies, and pies. Pecans can also be used in savory dishes, such as salads, roasted vegetables, and grain-based dishes, to add a touch of richness and texture.