Learn how to make pasta from scratch. Get the recipes for fresh pasta dough, ravioli, cannelloni and potato gnocchi using flour, eggs and other simple ingredients.
Making pasta from scratch is a satisfying and fun activity for the whole family. It’s so simple to make pasta, you just need flour and eggs to get started. See how to make pasta dough, cannelloni, ravioli and gnocchi below, then get recipes to make with your fresh pasta.
Get the recipe: Perfect Fresh Pasta
This basic pasta dough recipe makes the perfect pasta dough that you can roll out into your favourite shapes. If you want to keep it simple, simply slice into strips for fresh fettucine. If you want to get creative, you can cut and roll the dough into your favourite pasta shapes.
Get the recipe: Perfect Ravioli
Fill your perfect ravioli with your favourite fillings, or try these ravioli filling ideas:
Remember, less is more when it comes to filling your ravioli. Don't stuff your pasta with too much filling or they could burst while cooking.
Get the recipe: Perfect Cannelloni
Chopped herbs and spinach mixed with Perfect Italiano Ricotta is a classic filling. Top your cannelloni with plenty of Perfect Italiano Perfect Bakes cheese to get a beautiful cheesy topping on your homemade cannelloni.
Get the recipe: Perfect Potato Gnocchi
Make these lovely pillowy dumplings from scratch. The parmesan cheese ensures a delicious dumpling, ready for all your favourite gnocchi recipes.
GET THE RECIPE: 30-Minute Pizza Pasta Bake
This 30-min recipe would be even faster with fresh gnocchi. To cook fresh gnocchi, place in boiling salted water, let it float to the surface then cook for two minutes longer.