Recipes made with Lemon Zest

Lemon zest refers to the outermost layer of the lemon peel, which contains the flavorful and aromatic oils. The zest can be added to baked goods such as cakes, cookies, and muffins to give them a zesty lemon flavor. It can also be used to add a tangy twist to marinades, dressings, sauces, and desserts like custards and creams. Lemon zest is a versatile ingredient that adds a burst of citrus flavor and aroma to a wide range of dishes, making it a popular choice in the kitchen.