Recipes made with Quail Breasts

Quail breasts are a prized cut of meat from the small game bird known as quail. These tender and flavorful morsels are highly sought after for their delicate taste and texture. Quail breasts are lean and low in fat, making them a healthier option compared to other poultry cuts. They have a slightly gamey flavor that pairs well with a variety of seasonings and ingredients. Quail breasts can be cooked quickly and are often pan-seared, grilled, or roasted to perfection.