Easy mango recipes to make when you've got too many mangoes

Got too many mangoes? We've got you covered! Dive into this delicious collection of recipes perfect for when you're swimming in these juicy, tropical delights. From sweet to savory, these creative mango-inspired dishes will turn your excess into success.

In this collection, you'll find everything from refreshing Mango Smoothies to zesty Mango Salsa, perfect for spicing up any barbecue. Craving something sweet? Try Mango Sorbet or a classic Mango White Chocolate Cheesecake. For a dinner twist, there's Mango Chicken Curry that'll bring a touch of the exotic to your table.

Each recipe is designed to be simple, using ingredients you likely have on hand, so you can spend less time fretting and more time enjoying your mango feast. Say goodbye to the days of wondering what to do with all those mangoes and hello to a world of delicious possibilities!
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Top tips on how to test if a mango is ripe and how long they last

  • Colour Check: Look for mangoes that have a vibrant, rich colour. Green mangoes may still be ripe if there are other signs of ripeness, but avoid those with a lot of dark brown or black spots.
  • Firmness Test: Gently squeeze the mango. A ripe mango will yield slightly to pressure, but it shouldn't feel mushy. If it's rock hard, it needs more time to ripen.
  • Sniff Test: Smell the mango near the stem end. Ripe mangoes emit a sweet, fruity aroma. A strong alcoholic or sour smell indicates overripeness or spoilage.
  • Skin Texture: A ripe mango may have a slightly wrinkled skin, which is normal. Avoid mangoes with excessively wrinkled skin as this can indicate overripeness.
  • Stem Check: If the stem end is oozing sap or liquid, it's past its prime.
  • Weight Consideration: A ripe mango often feels heavier than it looks, indicating juiciness.
How long do mangoes last?
 
  • Shelf Life (Unripe): Unripe mangoes last about a week at room temperature. Speed up ripening by placing them in a paper bag on their own or add a banana.
  • Shelf Life (Ripe): Once ripe, mangoes can be stored in the fridge for about five days. Overripe mangoes can still be used for smoothies or baking.  Consider freezing the cheeks too!