Prep:  5 minutes
Cook:  15 minutes
Makes:  1 large pizza
Average: 4.5 (13 votes)
Difficulty:
Cuisine:
Saved:
184
Recipe by: Perfect Italiano
Classic Margherita pizza is a classic because it's so easy to make and with only two ingredients, you want to make sure they are the best!
Credit: Whisk Media Group

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
Margherita Pizza
Ingredients:
Method:
  1. Preheat oven to 230°C / 210°C fan-forced. Line a baking tray or pizza tray with baking paper.
  2. Place pizza base on lined tray. Spread with the pizza sauce. Scatter with a small handful of Pizza cheese. Top with tomato slices and scatter over the remaining cheese.
  3. Bake for 10-15 minutes or until cheese is melted and golden and base is crisp. Serve with basil leaves if you like.
Tips & Hints:
  • This pizza recipe also works well with Perfect Italiano Mozzarella
FacebookPintrestX (Twitter)Google ClassroomShare via Email

More Pizza recipes from Perfect Italiano

Feedback and Reviews

Enter your food preferences

No reviews for this recipe yet.