White Christmas with Chocolate, Craisins and Pistachios

White Christmas recipe with Chocolate Craisins and Pistachios
magnify
Credit: Whisk Media Group
Recipe by: Copha
www.copha.com.au
Average: 4.3 (24 votes)
109 Collected
Difficulty
Easy
Category
Cuisine
Prep:  30 min
Cook:  10 min
Makes:  24 pieces
Serves:  12
This modern twist on the traditional White Christmas recipe uses Christmassy colours and is decorated with chocolate. It's easy to make and is a lovely edible gift.

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
FacebookPintrestTwitterGoogle ClassroomShare via Email
White Christmas with Chocolate, Craisins and Pistachios
Ingredients:
Method:
  1. Combine the dry ingredients in a mixing bowl. Melt Copha in a microwave on High or in a saucepan. Cool slightly, pour onto dry ingredients. Mix well. Working quickly, spread into a lamington tin. Chill until firm. Turn out onto a board and cut into bars
  2. Melt the chocolate and extra Copha in a microwave on High. Dip each white Christmas bar diagonally into the melted chocolate mixture and place on a baking paper lined tray to set. Keep in an airtight container

Feedback and Reviews

Enter your food preferences

No reviews for this recipe yet.