Recipes made with Broad Beans

Broad beans, also known as fava beans, are a versatile ingredient that can be used in a variety of dishes. These flavorful and nutrient-packed legumes can be served on their own as a simple side dish or added to soups, stews, salads, and pasta dishes for a boost of protein and fiber. Broad beans can also be pureed into a dip or spread for appetizers or as a substitute for traditional hummus.