insta-follow-top     pin-follow-top     yt-follow-top     fb-follow-top

pointer
create cookbooks
Upload your own recipes, choose your favourites from our recipe partners and easily turn your collection into a FREE personalised eBook.
Get free eBooks from our recipe partners

What to do with leftover Christmas pudding

Tempt your tastebuds with these yummy ways to use up leftover Christmas pudding or cake. Get the ideas and recipes, plus learn how to freeze Christmas pudding.

In partnership and featuring recipes from  Western Star.

What to do with leftover Christmas pudding 

Do you get a little bored from trying to eat your way through leftover Christmas pudding or cake? Well, with these tips and recipes, you can turn those leftovers into new, delicious desserts and sweet treats. Here’s how to make the most of your leftover Christmas pudding – but don’t just take our word for it. As they say, the proof is in the pudding!

What can I do with extra pudding?

Ice-cream

Use up your leftover Christmas pudding or cake in ice-cream. It’s perfect for the Aussie summer, and you can make your ice-cream from scratch or use a store bought one. Simply crumble up your pudding, stir it into softened ice-cream, then place back in the freezer until set. 

Trifles

Use up leftover Christmas cake and pudding as the base in a trifle. Not only will you finish the pudding, you can also use up leftover custard, fruit, cream and dessert sauces. It’s a real winner, and so delicious.

Truffles

Who doesn’t love a good truffle during the festive season? These bite-sized treats also make great gifts. The leftover pudding in these Christmas Pudding Truffles makes them tasty and extra moist. Plus, it’s easy enough for the kids to get in and help out.

How to freeze leftover pudding

If you choose not to do anything with your Christmas pudding, don’t throw it away. Christmas pudding can be frozen for up to 3 months. Cut the pudding into individual portions and wrap each piece tightly with plastic wrap, then put the slices in a resealable bag before freezing. 

To prepare, defrost the pudding pieces in the fridge overnight. Reheat in the microwave, the oven, or (our favourite tip) toast the pudding pieces on the stove in a pan with butter. 

Related:

 

*DISCLAIMER:  Western Star   is a contributing  recipe Partner at  myfoodbook.com.au . This feature includes a mix of content sourced from Western Star and our own opinions.  Find out more about the full range of Western Star products .

Christmas Pudding Truffles

Christmas Cake Ice Cream Bombe

Christmas Truffles

Mini Blond Christmas Cakes

Chocolate and pistachio Christmas Cake Log

Christmas Pudding

Gingerbread and caramel trifle

Salted Caramel and Chocolate Trifle

Christmas Cake