Recipes made with Balsamic Vinegar

Balsamic vinegar is a popular ingredient in many dishes, known for its rich and complex flavor. Made from fermented grapes, it adds a tangy sweetness to salads, marinades, and sauces. It's also great for drizzling over roasted vegetables, meats, and fruits to enhance their natural flavors. Try it in a classic caprese salad, or mix it with olive oil for a quick and easy dressing.