Apple & Ricotta Pastry Squares
Prep:  5 minutes
Cook:  10-12 minutes
Serves:  8
Average: 4.3 (12 votes)
Difficulty:
Cuisine:
Saved:
Italian
336
Recipe by: Perfect Italiano
Try these apple and ricotta squares baked in flaky pastry for a simple, but tasty dessert.
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Apple & Ricotta Pastry Squares
Ingredients:
Method:
  1. Combine Perfect Italiano Smooth & Creamy Ricotta, honey and spice. Divide between each pastry square. Placing in the centre of each.
  2. Top with thin slices of apple and brush with jam. Bake at 190°C for 10-12 minutes until golden.
Perfect Italiano ricotta - perfect for creamy pasta, for baked cheesecakes, on toast and more
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