Choco-Tini
Prep:  5 minutes
Serves:  4
Give it 1/5
Give it 2/5
Give it 3/5
Give it 4/5
Give it 5/5
Average: 3.9 (8 votes)
Difficulty:
Cuisine:
Saved:
Fusion
128
Recipe by: KitchenAid
This sweet and velvety chocolate martini recipe includes chocolate syrup, almond extract and cream of coconut. This recipe uses the KitchenAid Variable Speed Blender
Review Reviewsprint PrintCollect Save

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
Choco-Tini
Ingredients:
Method:
  1. For best results, use the KitchenAid Variable Speed Blender
  2. Place ice, coconut cream, chocolate syrup, vodka and almond extract in pitcher of KitchenAid Variable Speed Blender. Cover and blend on Icy Drinks/Smoothies setting
  3. Pour into four glasses; garnish with raspberries. Serve immediately
FacebookPintrestX (Twitter)Google ClassroomShare via Email

Feedback and Reviews

Enter your food preferences
Give it 1/5
Give it 2/5
Give it 3/5
Give it 4/5
Give it 5/5

No reviews for this recipe yet.