Prep:  5 Minutes
Serves:  2
Average: 4.5 (2 votes)
Recipe by: KitchenAid
Healthy, delicious and a perfect snack, supper or weekend late breakfast starter. This recipe uses the KitchenAid Artisan Diamond Blender.

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Kiwi Lassi
  1. For best results use the KitchenAid Artisan Diamond Blender
  2. Attach the jug to the blender. Add the ice, coconut milk, yoghurt, kiwi fruit and honey to the jug. Cover. Select the symbol for whipping and blend for 5 seconds. Pour into chilled glasses and serve immediately
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