Kiwi Lassi
Prep:  5 Minutes
Serves:  2
Average: 4.8 (4 votes)
Difficulty:
Cuisine:
Saved:
Indian
491
Recipe by: KitchenAid
Healthy, delicious and a perfect snack, supper or weekend late breakfast starter. This recipe uses the KitchenAid Artisan Diamond Blender.
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Kiwi Lassi
Ingredients:
Method:
  1. For best results use the KitchenAid Artisan Diamond Blender
  2. Attach the jug to the blender. Add the ice, coconut milk, yoghurt, kiwi fruit and honey to the jug. Cover. Select the symbol for whipping and blend for 5 seconds. Pour into chilled glasses and serve immediately
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