Blood Orange and Rockmelon Granita
Prep:  15 minutes plus 8 hours to freeze
Serves:  4
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Average: 5 (1 vote)
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Saved:
Italian
18
Recipe by: Breville
This Blood Orange & Rockmelon Granita recipe uses The Boss™ featuring a high velocity ProKinetix® blade and bowl system that pulverises virtually any combination of ingredients.
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Blood Orange and Rockmelon Granita
Ingredients:
Method:
  1. For best results use your Breville Boss Blender
  2. Place rockmelon, blood orange juice, lemon juice and sugar into blender jug and secure lid. Puree 20 seconds or until smooth and sugar has dissolved
  3. Pour into a 21cm x 21cm freezer-safe dish. Cover with foil
  4. Place in the freezer and freeze for 8 hours, or overnight, until firm
  5. Using a fork, break blood orange mixture into small pieces
  6. Serve immediately
Tips & Hints:
  • Transfer to a freezer-safe container and freeze for up to 2 weeks.
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