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Peach and Passionfruit Ice Pops

Peach and passionfruit ice pops - Breville Boss to Go Recipe
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Recipe by: Breville
breville.com.au
Average: 4.3 (3 votes)
83 Collected
Difficulty
Easy
Category
Cuisine
-
Prep:  5 minutes plus freezing time
Makes:  6 x 90ml ice blocks
Cool down this summer with a deliciously fruity ice pop. Made with peaches and passionfruit, these cool little treats can be whipped up in no time!

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Peach and Passionfruit Ice Pops
Ingredients:
Method:
  1. This recipe uses the Breville Boss To Go - the Personal Blender that pulverises whole fruits and vegetables, nuts and leafy greens...
  2. Place 1/2 cup of the yoghurt, the peaches and passionfruit into the tumbler and secure blades
  3. Lock onto motor base and blend for 20 seconds, or until smooth. Divide the mixture among the 6 moulds
  4. Place the remaining yoghurt, raspberries and agave into the tumbler and secure the blades. Lock onto motor base and blend for 20 seconds, or until smooth
  5. Pour into the moulds over peach mixture. Insert ice block sticks and freeze overnight (minimum 8 hours) until frozen solid

Reviews for Peach and Passionfruit Ice Pops

4.333335
Average: 4.3 (3 votes)