Chocolate Peanut Butter Cheesecake in a Glass
Prep:  25 minutes
Cook:  10 minutes
Serves:  8
Average: 3.3 (4 votes)
Difficulty:
Cuisine:
Saved:
American
50
Recipe by: Cadbury Kitchen
Combine a few ‘fridge’ and pantry staples and you have a fabulous chocolate treat to share!.
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Chocolate Peanut Butter Cheesecake in a Glass
Ingredients:
Method:
  1. BEAT the PHILLY cream cheese and sugar with an electric mixer until smooth.
  2. Divide into 2 bowls; stir the chocolate into 1 half and the peanut butter into the other. Fold half of the whipped cream into each bowl
  3. PLACE half of the biscuit pieces in the base of 8 serving glasses or jars. Spoon the chocolate mixture into the glasses, top with more biscuit and then the peanut butter mixture.
  4. Refrigerate until required
  5. TOP each glass with banana and chocolate sauce before serving
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