Croissant, Fig and Ricotta Bread Pudding
This recipe uses the Breville Fast Slow Pro™ - The Combination Pressure and Slow Cooker That Knows The Time, Temperature and Pressure Different Foods Need.
Pressure Cook: 15 mins OR Slow Cook: 2 hours (LO)
Desserts This glorious croissant, fig and ricotta pudding is the best warm, creamy winter dessert idea. This easy recipe can be whipped up in less than half an hour.