Curry and Orange Roasted Cornfed Chicken with Left over Veggies Recipe | myfoodbook
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Curry and Orange Roasted Cornfed Chicken with Left over Veggies

Curry and Orange Roasted Cornfed Chicken with Left over Veggies

Curry and Orange Roasted Cornfed Chicken with Left over Veggies
Average: 4.2 (5 votes)
1529 Collected
Difficulty
Easy
Category
Main Ingredient
Serves:
4
This was a favourite with my guests because the skin goes quiet charred and crispy, I don't know anyone who doesn't like crisp chicken skin and its dead easy to make when you haven't been shopping, just a bit of curry powder and marmalade

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