Prep:  15 minutes
Cook:  25-30 minutes
Serves:  4
Average: 3.5 (25 votes)
Recipe by: Australian Eggs
A wonderful celebration of Brussel Sprouts cooked in this tray bake idea with bacon and eggs. This is a filling dinner idea where flavours combine to make one seriously delicious weeknight dinner.
Credit: Whisk Media Group

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Play Video: Egg, Bacon and Sprouts Tray Bake
Egg, Bacon and Sprouts Tray Bake
  1. Preheat oven to 200°C/180°C fan-forced. Spray a baking tray with oil. Combine vinegar, oil, honey and chilli flakes in a small bowl. Place sprouts and bacon on prepared tray. Drizzle with half the vinegar mixture. Bake for 15 minutes.
  2. Add broccolini to tray and make 4 indents in between the vegetables. Break an egg into each indent and return to oven for 10-15 minutes or until eggs are cooked to your liking.
  3. Drizzle bake with remaining dressing and sprinkle with herbs. Serve with toasted bread.
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