Recipes made with Broccolini

Broccolini is a delicious and versatile vegetable that can add a pop of green and flavor to any dish. This hybrid vegetable is a cross between broccoli and Chinese kale and has a slightly sweeter taste than traditional broccoli. Broccolini can be steamed, sautéed, or roasted as a simple side dish or added to stir-fries, soups, salads, and pasta dishes for a burst of nutrition and texture. Its tender stems and small florets make it easy to cook and versatile to use in a variety of recipes.

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Recipes made with Broccolini...