Teriyaki Beef Noodles

Teriyaki Beef Noodles recipe
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Credit: Whisk Media Group
Recipe by: Passage to Asia
passagefoods.com
Average: 4.6 (13 votes)
861 Collected
Difficulty
Easy
Category
Cuisine
Prep:  10 mins
Cook:  20 mins
Serves:  4
This sticky teriyaki beef noodles recipe is warming Asian dish great for family dinners. This dish is made even easier with Passage to Asia Teriyaki stir-fry and can be on the table in 30 minutes.

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Teriyaki Beef Noodles
Ingredients:
  1. Heat 2 teaspoons oil in a wok over a high heat. Cook steak in batches, for 2 minutes or until browned, adding more oil as required. Transfer to a bowl
  2. Add carrots and capsicum to wok and stir fry for 2 minutes. Add broccolini and snow peas and toss until combined. Add 2 tablespoons water and cook for 2 minutes or until vegetables are just softened. Return steak to wok with green onions and Passage to Asia Teriyaki Chicken Stir-fry Sauce. Stir until combined. Cook for 2 minutes or until heated through. Add noodles and toss to combine. Serve topped with sesame seeds and green onion

Feedback and Reviews

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Delicious
5
Sahara
4 months 1 week ago
I can’t recommend this sauce enough. My kids love it and I think I make this meal at least every 2 weeks to make it easy.
ehhhhhhhhhh
Diana
1 year 3 weeks ago
kinda bad honestly don't recommend
Yum
Deborah
1 year 5 months ago
Very good recipe that that the family love
Worth a try
Jim
1 year 10 months ago
I really enjoyed this recipe and sauce. Thanks